Hanoi, a wonderful surprise 

Every other city we’ve traveled to, I’ve been able to get my bearings, figure out where stuff is & find my way around in about a day. Hanoi baffled me for 2-3 days as it took me nearly the entire stay to get a handle on the city. It’s a mass of small winding streets, intersected randomly w larger boulevards and you’re concentrating so much on not getting hit by a car or a motorbike, bc the locals have commandeered the use of all sidewalks (bribes to police to ignore city ordinances) for their own personal storage, motorbike parking or an extension of their house/shop/restaurant, you easily lose track of where you are. It’s madness. Definitely the city with the most frenetic pace, insane traffic & high energy. I loved it from jump.
The food just pushed it over the top. You can clearly tell by all my posts, that I’ve eaten very well over here. When we hit Hoi An, the food ratcheted up a notch but Hanoi has easily surpassed it. Not only is the food ridiculously amazing, it’s also dirt cheap. We only had one proper sit down meal at a restaurant in Hanoi & excluding that, we stuck to street food all visit for every meal.
There were some hiccups on day one, in addition to the near hotel scam. In our first couple hours here walking the city, a biker ran into Amy. I’d say it was a somewhat gentle nudge, as we were walking on the street & he was turning a corner very slowly & we were all trying to squeeze together, but it was a bit of a surprise to her. Later, a street vendor, carrying what appeared to be a shoe repair kit, approached Amy with a glue stick aimed directly for her shoe before she reacted strongly with a “no”. I think he was probably just looking for money as if he “repaired her shoe”. Another vendor later, snuck up behind me with her wooden shoulder bar bearing 2 baskets of fruit & without me seeing, attempted to place it on my shoulder & then asked for money for a picture. I turned, sternly said no & shrugged it off my shoulder. She perhaps would’ve balked were she not worried about it going crashing to the ground, thus losing her pretty fruit displays in the mad Hanoi traffic. The hotel scam, those incidents & the insane traffic would, I think, scare off a lot of people. We just laughed our way through the incidents, didn’t give up on the city & subsequently fell in love with it.
So for a host of reasons, I may now consider coming back here on my extended trip. There’s this lovely place in the mountains, Mu Cang Chai, that I read about online before the trip (it didn’t even make my SE Asia book or Amy’s Vietnam book so that tells you how tiny it is). We didn’t have time to squeeze it in this time as we were told 4 days/3 nights minimum as it’s 8-10 hours north of Hanoi (this is after a guide asked me, intrigued,… How did you hear about that place?) & we wanted to end Amy’s portion of the trip w some beach time in Southern Thailand. Plus we didn’t knock off nearly half of the key Hanoi tourists sites. Prior to the visit, I’d never have dreamed Hanoi could challenge Saigon for culture, food, feel, etc. but it certainly does that ten-fold. It has culture coming out of its ears & I could aimlessly wander the old quarter all day hopping from place to place, stuffing myself full with street food & egg coffees. I love it so much.


No walking on this sidewalk

Street scenes



 Hanoi traffic on a light day

https://youtu.be/VlVWgbHsrGI

Original gate to Hanoi old quarter

 

Red Bridge to Jade Island, which houses a pagoda, on Hoan Kiem Lake. It was sprinkling that day so Amy bailed while I kept wandering.

My favorite altar offering ever… beer!

Halong Bay in a fog out 

Halong Bay is a 4 hr drive East from Hanoi & famous for its bright green waters & 1,600+ towering limestone islands topped w rainforests. With a simple google search, you can see just how lovely it looks on a bright sunny day. The thing to do is take an overnight junk boat, head out for some up close viewing, explore via kayaks & enjoy some great food. Unfortunately for us, the weather didn’t cooperate as it was cold, sprinkling & terribly foggy so we opted out of the overnight boat as we figured we could make better use of the night back in Hanoi (eating ourselves into a stupor) so we just did a day trip w a guide. Great decision and frankly, I think the fog made for some uniquely gorgeous vistas so I in fact, now would highly recommend visiting on a foggy day, limiting it to a day trip & heading back to Hanoi in time for some late night bun bo nam bo (yes, that’s exactly what we did).

I apologize as the photos below are I’m sure repetitive but it took me forever to narrow them down bc I think it’s just that beautiful of a place (& this is after I deleted 100+ photos). A couple videos interspersed as well.

    

https://youtu.be/CpeYPlAWqv8
  

  

https://youtu.be/oHvFWfI6ipg     

 

  

Hanoi street food, professional motorbike tour

Because we really like to eat, are obsessed w street food & loved our Saigon motorbike food tour, did you really think we weren’t going to do one in Hanoi too? Similar concept as cute young women drivers are paired w customers but this time there were just 4 of us, including a very nice young Russian couple who lived in Kuala & was visiting for the weekend (I managed to resist asking them if they’ve visited Nha Trang bc I didn’t want to profile them but it was a struggle all night). The tour was a bit more informal as the girls didn’t wear traditional dress & only the chick in charge, Nga or “Money”, came in & sat w us at the street food restos to explain what we’re eating & how to eat it. Thankfully I was paired w her on the motorbike so we had great convos coming & going as she knew exactly what we ate & discussed & I really got to know her as well as you can. I felt a bit guilty as Amy didn’t have that same luck but despite that, we both had a really great time. I was a little curious, since we had been traveling in Vietnam for over 2.5 weeks, whether we’d know all of the dishes or still be surprised. I was thrilled as Money introduced us to so many new dishes which just speaks to the massive variety in Vietnamese cuisine as this tour varied significantly from the Saigon one.
Stops:

Stop 1 – Bun Cha w barbecue pork, noodles, fish sauce, green papaya, add chili & garlic for spice. Hysterically, we had bun cha w beef that very day for lunch on our own personal street food tour but I didn’t have the heart to tell Money. Delicious twice in one day.

Stop 2 – Thanh Hop restaurant; special pho (pho ga tion); dry pho so no soup; noodles same, mixed w soy sauce, chicken, cucumber, coriander, peanuts; add pickled garlic in vinegar & chili sauce. Called Pho ga tran (dry chicken noodle). I’d never heard of dry pho before & it was fg fantastic!

Stop 3 – Long Vi Dung for (1) nom bo kho, beef jerky salad, green papaya, peanut, basil & dipping sauce; (2) banh bot loc, tapioca dumpling so transparent w shrimp, pork & black mushroom & dip in same sauce (4 parts water, 1 part fish sauce, vinegar & sugar). We are only 1 hour in & we’ve had 4 dishes. Belly is bursting but must push on.

Stops 4 & 5 – Thankfully these were sightseeing stops at the pretty lake & a bridge.

Stop 6 – Pho chien trung, egg fried pho at Trung Ran; w beef, an amazing sauce & topped w greens. Again, no idea that fried pho existed but need to find this & dry pho in Chicago. Also had rolled pho, pho cuon – fresh rice paper, beef & herbs (very similar to Southern Vietnamese fresh spring roll but definitely not called that… they like to highlight the differences between S & N Vietnam cuisine… Kinda amusing).

Stop 7 – HCM mausoleum w parade in front when lower flag daily at 9pm (raise at 5am)

Stop 8 – Banh mi sandwich w fried pork, pate, veggies & a shot of rice wine to wash the food down; also had ca phi trung or egg coffee – yolk on top; Vietnamese say bc they have a bitter life, they like to sweeten everything; used to drink w condensed milk but replaced w egg; seriously delicious!!! I had to come back to the same place to get another one the very next day. Money gave me her email address to stay in touch but I told her first things first, I needed the egg coffee recipe.

Stop 9 – Two desserts including fruit w caramel & sticky rice w ice cream
And as an extra bonus… She recommended 2 other great street food restos for us to try on our time. Number 1… Bun bo nam bo, my obsession. Done & done. So that just further validated our amazing taste buds.

Bun cha

Money on the right. She goes by “Money” bc she says her real name, Nga, is difficult to pronounce. I tried 10 times & never got it, while she just launghed at me, so “Money” it was. She’s also the one who told me I was asking for smelly beer & telling people to shut up. She was a big help.

 

Dry pho

Beef jerky salad & tapioca dumplings

Fried pho

 

Rolled pho

 

A light rain started while chowing down on fried pho so we donned ponchos

Ho Chi Minh mausoleum & flag ceremony

Glorious egg coffee

Hanoi street food, personal tour

So Hanoi is all about the food. Street food in particular. You may have figured this out already, but I’m kinda obsessed w Vietnamese street food so I was really looking forward to trying it out. Our LP travel guide, in addition to normal resto recommendations, also included a listing of 10 great street food stops in the city, each one focusing on one specialty (do one thing & do it the best). For anyone who has traveled before relying on guidebooks, you know that can be a great source, oftentimes better than hotel concierge recommendations as those oftentimes involve kickbacks or more tourist-friendly sites that sacrifice local food flair, for local dining options. We had enjoyed great success relying on it to-date, so we thought we’d give it a whirl & do our own personal street food tour of the Hanoi Old Quarter as we wander through its winding streets over the next 4 days.
The first stop did not disappoint as I claimed it to be the single best dish I’ve had on the trip (how quickly I forgot cao lao, what can I say… flavor of the month). So good, we had to have it as our last meal in Hanoi as well. The other stops did not disappoint. Love love love the food. There’s little to no ambience but who gives a shit. Best part… Entire meals including a beer were less than USD$3.00 & it was the best food of the trip, hands down.

They have a menu on the wall but as soon as you walk in, they ask “how many bowls?”

 

 

Bun bo nam bo (dry noodles w beef) is served mixed w bean sprouts, garlic, lemongrass & green mango then you cam separately add chili spice, soy & vinegar; this is pre-mixing

 

Post-mixing w chilis; it’s life changing

 




Xoi Yen’s specialty is sticky rice topped w various goodies including Asian sausage, slow-cooked pork & a fried evg w delicious sauce & chili sauce added to taste, of course

 



Bun cha is a combo of grilled pork patties in a delicious broth, vermicelli noodles, fresh greens & herbs, & chilis for spice, all served separately & you mix your own

 

All mixed together. Delicious!

 

Comes w crab spring rolls

 

Per direction, drop spring roll into broth & eat as it’s the perfect spicy dipping sauce

Umm… I can make fresh rice paper too!

Banh cuon are super light steamed rice crepes filled w chicken, shrimp & mushrooms

Crazy Hanoi hotel scam, thwarted 

Our first day in Hanoi got off to a bit of a rocky start. We read in our books to be mindful of taxi scams from the airport as taxi drivers will oftentimes tell passengers their intended hotel is closed or burned down to shuttle them to a buddy’s hotel & split any profits. To avoid that drama, we booked a private car w our hotel, reserved on hotels.com for $30 a night (prepaid). Smart right? Lonely Planet needs to update their warning to also include another scam.
Upon arrival at the hotel, we were informed by the manager our room was unavailable bc there was an issue w the bathroom & they are otherwise sold out so they would like to take us to another hotel a block away where we will get an equivalent or better room for same charge or they would pay the difference. My BS antenna went up. After several questions & confirmations including the name of the new hotel so I could quickly check TripAdvisor rating & address, we left following the bell boy who spoke no English. He took us to a hotel a block away. Problem was, it was a different hotel than the one the manager told us. I called BS, the front desk speed dialed our old hotel, reprimanded the bell boy & then we were off to the actual hotel, arriving a block later. Hotel 3 looks fine, maybe even nicer than the first. The front desk staff agree to show us to proposed room & prior to heading upstairs, I made it clear to the bell boy that he needed to wait for us until we accept the room (even though we’d walked maybe 4 blocks, the Hanoi winding Old Quarter streets makes it quite difficult). Room 1 was fine but for only one King bed & a window facing a brick wall so we declined it bc we specifically booked a room w 2 double beds & a window w a city view. Room 2 met those requests & even had a tiny balcony & so we accepted the room. Here it comes… “I’m sorry madam but to book this room, you’ll need to pay a $15 per night upcharge.” Boom. It may seem like peanuts to most people, & that’s exactly why I bet this bait-&-switch scam works bc travelers want rid of the hassle & just want a room. Not a chance was this flying with me out of sheer principal. I insisted our original hotel pay the difference & we headed downstairs to call them. Unsurprisingly, these guys had the hotel on speed dial too & spoke directly w the manager & sales manager & refused to give me the phone when I demanded to talk to both. So off we went back to our original hotel, w the bell boy & front desk dude from hotel 3 carrying our backpacks. I talked to the sales manager, expressed my frustration & she threw the hotel manager under the bus. The hotel manager apologized profusely & surprise, surprise, the original room we booked was indeed available. What a run-around but a totally awesome Hanoi experience!!! Not a chance were we getting taken. But it left a real sour taste in our mouth for the hotel, where we had only booked 2 nights to ensure we liked it & the area. We grabbed some street food, drank some bia hoi & went to a travel agency to help us book a couple side trips. Turns out, due to availability & timing, it made more sense to abandon prepaid night 2 at the scam hotel & head to the mountains, later returning to Hanoi. The next morning, upon checkout, we refused to pay the $18 taxi charge from airport bc of the hotel scam, they accepted so we were out a whole $12 & had a phenomenal story.

 

Enjoying bia hoi on the street after successfully thwarting the scam

Bia hoi in barrela & our cute bar owner who kindly chased away annoying street vendors once we had already nicely declined their wares 3x